Spiced Indian Chickpeas

Spiced Indian Chickpeas was the very first Indian dish I learned to cook when I was 18. It is still one of my absolute favorites because not only is it easy to cook, but it boasts INCREDIBLE flavor. The flavor deepens over time, and it’s a warming, comforting dish. You can enjoy this as a meal…

Famous Chili Recipe from Revived Kitchen

Believe it or not, this famous chili recipe is partly how the Revived Kitchen blog started. When I was still in college, I observed my peers—and besides them, my friends and family!—eating the Standard American Diet (SAD), and it seriously hurt my heart. Whenever I watched someone eat McDonald’s or Taco Hell, I would die…

Saag Paneer

Saag Paneer is one of my favorite vegetable dishes. It’s an Indian recipe I’ve been making for about four or five years now, and every time I make it, someone asks me for the recipe. The word “saag” refers to any Indian dish made with leafy greens, such as spinach, mustard greens, collards, or basella.…