I don’t know about you, but I love me some cabbage. I mix it into my rice, use it in place of rice, toss it in curries and side dishes, make sauerkraut, and I especially love cabbage salad. I’m always looking for new things to do with cabbage, which is why I was absolutely stoked…
Cruciferous vegetables are among my favorites. Some veggies in the cruciferous family include cauliflower, cabbage, cress, bok choy, and broccoli. I love them all. :) And you know what I really love in summer? Salads. Actually wait…I guess we’ve come out of summer now, seeing as it’s September. I honestly didn’t even think about the…
I can’t get enough of this creamy probiotic vegetable dip. The other day, I was able to get some fresh cucumbers at the farmers market, and that made me start craving some veggie dip! I decided to make this vegetable dip with some fresh avocado I had on hand, and it turned out great. :)…
One of our favorite things about summer is fresh heirloom tomatoes. And you know what that means? Fresh salsa! You just can’t beat fresh salsa. I love putting it on everything: my eggs in the morning, taco bowls, meat, burgers, on an omelette, on some fresh homemade soaked tortillas with cheese and veggies, homemade on…
Yum! So usually I make this with okra, but I found Indian green beans at the farmer’s market this week, and I decided to mix it up a bit! I like to leave the green beans somewhat crunchy, so you get a lot of texture with this dish. It’s a great side dish and the…
It’s funny the things your brain chooses to remember. Sometimes it’s even funnier WHEN your brain chooses to remember them. Like last week. I was at Lindsey’s house for Passover Seder on my Blogger Tour, and she asked me to peel the hard-boiled eggs for the Seder plate. And I just STRUGGLED. I mean struggled…