Poha: A Savory Indian Brunch

This year for my birthday, one of my best friend’s, Heather, came over, and we made poha for brunch. As an added surprise, Heather brought mimosas, and we filmed the entire thing for YouTube, which was a blast. You can watch the video at the bottom of this post. You know, one thing I’ve noticed…

Beef Bulgogi | Revived Kitchen

Beef Bulgogi (Korean Stir Fry in 25 min)

Korean Beef Bulgogi begins with a marinade, and results in tender, juicy, slightly sweet, slightly salty pieces of beef steak. Simple but highly flavorful and made in minutes. This post will be short because I’m behind this week, and I actually have to eat and run to church here in about 20 minutes. Some really…

Spiced Indian Chickpeas

Spiced Indian Chickpeas was the very first Indian dish I learned to cook when I was 18. It is still one of my absolute favorites because not only is it easy to cook, but it boasts INCREDIBLE flavor. The flavor deepens over time, and it’s a warming, comforting dish. You can enjoy this as a meal…

Veggie Fritters (WARNING: addictive!)

Today, I’ve been sitting here trying to figure out what to post. I’ve been blogging a lot less the last few months due to major life changes, but here I am again, trying to get back into the swing of things. I’m happy you’re here, too, on the other side of the screen. And I’d…