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Daily Archives: February 6, 2013

23 Spices for Indian Cooking

Courtney's Kitchen, Indian Food, Spices, Top PostsBy Courtney AlinaFebruary 6, 201313 Comments
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If you’re just beginning to cook Indian food, you will need some essential spices for Indian cooking. It is best to buy spices in bulk, and I typically buy mine in half pound to 2 pound sizes, depending on the spice and it’s frequency of use. For example, I use more cumin and coriander than…

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